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Burtukanna – Ethiopia

13,50 

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Coffee Profile

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Coffee Profile

No Data Found

Region Information

Regions: Yirga Cheffe
Altitude: 1,900 - 2,300 M.A.S.L
Farmer:
Farm Size:
Variety: Heirloom varietals
Harvest: October - December
Processing: Natural dried on raised beds

Bright floral aromas like orange blossom define the complexity of this coffee. Strawberry sweetness is also present dressed with orange-like acidity throughout.
Burtukaana means “orange” in the Oromiffa language, and this is the concept we use to describe the flavor profile of this coffee. Burtukaana coffees are round, and citric, with stone fruit notes, and a good structure overall.

Package

250gr

Country

Ethiopia

Location

Yirga Chefe

Process

Natural

Roasting Profile

Omni

Variety

Dega, Wolisho

Grinding

Beans, Ground